NYC Dining News for 2009

 

Boat Show Specials - January 10 - 18, 2009

It’s Show time and the NYC restaurant is inviting you down to take advantage of our Boat Show Specials.
Every day of the Boat Show we will be offering a soup and entrée combo at a special Boat Show price. These delicious offerings will change daily and you will get a chance to experience things that are not on our regular menu. We hope to see you during the Show!

 

Wednesday Night is a Steak Night

Each Wednesday evening Chef Tyson will be creating a new steak experience for our members and guests. Cooked to your liking and served with a smile a different steak offering will be presented weekly.

 

Thursday and Friday Specials

We will begin listing our Thursday and Friday entrée specials online, so keep an eye on the NYC website in January to know what our specials are. This will give you the opportunity to experience Chef Tyson’s culinary expertise.

 

Weekend Brunch Service

Every Saturday and Sunday between 11:00 and 4:00 come to the Club and take part in our weekend brunch menu.

 

Monthly Birthday Buffet

Beginning the last Sunday evening of January and the last Sunday of each month thereafter, NYC will begin a new dining tradition. We are introducing the Birthday Buffet. This will be a celebration of member birthdays in the month. The best part is, if you are an NYC member and if it’s your birthday, that month you eat free!
Book your birthday buffet by calling 416-260-8686 ext.23

Keep checking the website for updates.

We look forward to seeing you in the Club Dining Room in January!

Toronto International Boat Show

January 10 - 18, 2009

For more information please visit http://www.torontoboatshow.com/Default.aspx
NYC booth # 1765



倶楽部ヨット倶楽部ヨット

Japanese Night at the NYC

January 24, 2009
7 pm - 10 pm



Featuring world renowned Japanese taiko drummers Nagata Shachu!
Indulge in a mouthwatering Japanese menu.
For your dining pleasure Aki Takahashi will entertain you with her Shamisen (three string musical instrument).

Menu:

Starters

Miso Soup    $4.00
Traditional miso soup with enyoki mushrooms, carrots and scallions.

Entrees

Ahi Tuna    $22.95
Sesame crusted ahi tuna with tempura vegetable maki, edamame, sweet soy reduction, wasabi crème fraiche and purple kohlrabi sprouts.

Teriyaki Beef    $17.95
Steamed nori wrapped teriyaki beef and daikon radish, edamame and rice noodle salad, wasabi crème fraiche, teriyaki drizzle and purple kohlrabi sprouts.

Grilled Tofu    $16.95
Grilled tofu with tempura vegetable maki, edamame, sweet soy reduction, wasabi crème fraiche and purple kohlrabi sprouts.

Dessert

Rice Pudding    $5.00
Mango–ginger jasmine rice pudding with fresh dragon fruit and a sweet red bean coulis.

Featured Beverages

Warm Sake    $8.00
Sapporo Beer    $7.00
Green Tea    $1.99
Jasmine Tea    $1.99

Cover charge $5.00 per person.
Just for Kids! (12 and under). No cover charge. NYC Kids Menu Available.

All prices are subject to all applicable taxes and gratuity.

For reservations call 416-260-8686 ext. 23

For more information about the performers please visit: http://www.kiyoshinagata.com/

 

Coastal Navigation, Piloting, GPS and

Electronic Charting and/or

Celestial Navigation

Courses start in January!

For more information and registration form click here.